Devil's Food Cake with Swiss Chocolate Frosting.

I have already put up the recipe for Devil's food cake. Its the same recipe, I have only changed the frosting. This cake is THE most decadent of all. I had some leftover Swiss Chocolate with Hazelnuts in the fridge and I thought of using it instead of dark chocolate to make the frosting for this cake. I must say, this frosting can be extremely tempting and you may not be able to hold off to frost the cake with it.

You see those yellow bud- like things?? They are Hazelnuts in the chocolate.

This was just YUMMM....